Umai Ramen Menu

Crispy octopus balls served with yumyum and takoyaki sauce garnished with bonito flakes.

Marinated chicken deep fried to a crispy served with chipotle mayo.

Deep fried tiger prime shrimp with creamy jalapeno sauce and kanpcha puree.

Pan fried dumplings stuffed with pork and vegetables.

Edamame tossed in salt.

Deep fried tofu garnished with green onions, bonito flakes and served with tempura sauce.

Tuna with avocado and spicy shoyu sauce.

Bun with pork chasshu, green salad, yum yum and yuza sauce.

Deep-fried soy bean karaage.

Black pork belly, carrot puree, Japanese seasoned rice and crab.

Steamed edamame with spicy, garlic sauce.

Sauteed scallops with mango salsa, kabocha puree, and balsamic teriyaki sauce

Grilled shrimp and mixed greens with butter sauce and balsamic teriyaki sauce

Deep-fried chicken with sweet and spicy sauce served with mixed greens

Mango salsa and fresh salmon with yumyum sauce and balsamic teriyaki sauce served on top of fried chips

3 pieces shrimp tempura and 5 pieces vegetable tempura.

Deep fried Brussels sprouts with mixed umai special sauce.

Soft-shell crab tempura, carrot puree, sweet sauce and chipotle mayo.

Tonkotsu broth with black garlic oil, green onion, deep fried onion,deep fried garlic,bambooshoots,kikurage mushrooms,narutomaki,chicken karaage,pork chashu and soft boiled egg,

Chef's special veggie broth with black garlic oil, deep fried onion, deep fried garlic,kikurage mushrooms , bamboo shoots, green onion and fried tofu

Tonkotsu broth, tonkatsu, Japanese curry, green onion, corn, kikurage mushrooms,narutomaki and soft boiled egg.

Tonkotsu broth, corn, butter, green onion, pork chastu,kikurage mushrooms,narutomaki,chicken karaage, soft boiled eggs and bamboo shoots.

Tonkotsu broth, green onion,kikurage mushrooms,narutomaki, soft boiled egg, bamboo shots and marinated short ribs.

Tonkotsu broth, ground pork, kimchi, green onion, bamboo shots , soft boiled egg, kikurage mushrooms, narutomaki,chicken karaage and pork chashu.

Tonkotsu broth rib-eye steak, soft boiled egg, mushrooms, green onion, bamboo shoots and kikurage mushrooms.

Japanese-style pasta made with kale noodles with spicy garlic creamy tonkotsu sauce and cashews . Pork chashu

Japanese-style pasta made with kale noodles with yuza sauce, black garlic spicy ground pork, chashu and mix green salad.

Udon noodle with spicy ground pork,butter cream sauce,grilled shrimp,crunch,yellow oinon and green oinons.

Thick noodle with spicy, butter cream sauce with tonkatu(pork cutlet), mushrooms , yellow onion, corn

Thick noodle with tonkosu dipping broth,bamboo shots, kikurage mushrroms,green oinon, soft-boiled egg, pork chashu,cilantro,and lime

Crab meat, avocado and cucumber.

Spicy tuna and cucumber rolled with sushi rice.

Crab meat, avocado, cucumber with crunch, topped with chipotle mayo and eel sauce.

Crab meat, avocado, cream cheese, deep fried served with chipolte mayo and eel sauce.

Spicy tuna, cream cheese, deep fried served with chipotle mayo and eel sauce.

Cucumber, avocado, with spicy crab

Cucumber, avocado, cream cheese, and fresh salmon

Avocado, cream cheese, and fresh salmon deep-fried served with chipotle mayo and eel sauce

Tempura shrimp, cucumber, avocado, crab meat, eel sauce

Tempura soft-shell crab, cucumber, avocado, crab meat, eel sauce

Spicy soft-shell crab, tempura shrimp, cooked shrimp, avocado on top, eel sauce, chipotle mayo

Spicy tuna, cucumber inside, tuna on top, spicy garlic ponzu, eel sauce, chipotle mayo

Spicy soft-shell crab, tempura shrimp, tuna, salmon on top, spicy garlic ponzu

Fresh orange on top of salmon (5pc), yuzu sauce, grape seed oil, tobiko